White Stew

Ingredients: 500 grams chicken (optional) 50 grams thick-cut bacon (optional) 2 medium onions 2 medium carrots 2 medium potatoes 1 small broccoli 60 grams butter 1 bay leaf 50 grams flour 500 milliliters milk 100 milliliters heavy cream ½ teaspoon Read more…

Carrot-Ginger Soup

Ingredients: 600 grams carrots 100 grams ginger root 300 grams spring onion 160 grams butter 4 teaspoons sugar 200 milliliters orange juice 600 milliliters heavy cream 1200 milliliters water 6 teaspoons vegetable or chicken broth pepper salt chives (optional) Directions: Read more…